Very tasty and simple salad for a family dinner. These products are in almost every refrigerator, so the problems with cooking at anybody should not arise.

Description of preparation:

To prepare this salad you can use any wild mushrooms or field mushrooms. Also, if desired, you can add eggs or tomatoes. This salad is perfect for meat dishes. Cook for health!


  • Forest mushrooms — 300 Grams
  • Onions — 1 Pieces
  • Cabbage — 300 Grams
  • Cucumber — 1 Pieces
  • Mayonnaise — to taste
  • Dill — 1 Beams

Servings: 3-4

How to cook “Mushroom salad with NAPA cabbage”

First we need to slice the cabbage.

Mushrooms saute with chopped onion. Cool and add to the cabbage.

Add sliced cucumbers.

Add chopped dill and season the salad with mayonnaise.
Bon appetit!

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