Very tasty and beautiful appetizer of the available products. Such a treat will undoubtedly be appropriate not only in everyday days, but on the holiday table.
Description of preparation:
Since before the New Year remain quite a bit, recommend a look at this recipe. Prepare the new year rolls crab stick almost in haste. Despite this, the snack is a light, sweet and delicious! The filling for the rolls can be varied, I have eggs, cheese and garlic. It should be noted that in any case, this appetizer will be delicious and presentable. Your guests will be fed and happy! Try it!
- Crab sticks — 200 Grams
- Egg — 3 Pieces (boiled)
- Cheese — 100 Grams
- Garlic — 2-3 Cloves
- Dill — 1 Tbsp. spoon
- Salt — to taste
- Ground black pepper — to taste
- Mayonnaise — to taste
How to cook “New rolls of crab sticks”
Prepare all the ingredients. Eggs in advance boil hard boiled and let cool.
Separate the whites from the yolks. Proteins grate on a coarse grater, and yolks separately on a small. Cheese also grate on a fine grater.
Mix egg whites, grated cheese and pressed garlic. Add dill, salt and pepper to taste. Mix. The stuffing is ready.
Shrimp, defrost if necessary and gently twist, being careful not to break. If the crab sticks bad takes place, then send them literally 5-10 seconds in the microwave, and then gently remember hands. Put on a detailed stick a little stuffing, stepping back from the edge about 1.5-2 cm.
Gently roll the wand in the tube to the filling was inside. Thus fill all the crab sticks.
Each wand with two sides dip first into mayonnaise, then into the grated yolks. The top is also a little grease sticks with mayonnaise and garnish with egg yolk.
Christmas rolls of crab sticks ready. Serve immediately, but better snack pre-cooling a couple of hours. Bon appetit and happy New year!