The most popular dish in our area, the recipes of which are known to many Housewives the chicken with the potatoes in the oven. Share a good and simple recipe for making chicken with potatoes photo.

Description of preparation:

Chicken with potatoes in the oven – very simple, but still festive dish, a whole bird in a large dish on the table looks quite impressive. This dish is well suited for a family dinner – the owner is cutting a chicken into pieces, puts all family members… 🙂 cooking chicken with potatoes in the oven there are some tricks in this recipe with photos I would share them with you. I wish you a culinary success! Cook for health!


  • Whole chicken — 1 Kilo
  • Potatoes — 6-7 Pieces
  • Lemon — 1 Piece
  • Garlic — 2-3 Cloves
  • Salt, black pepper – to taste
  • Vegetable oil — 3-4 tbsp. spoons
  • Seasoning to the chicken and herbs – to taste (optional)
  • Broth, wine or water 1/2-3/4 Cup

Servings: 4-5

How to cook “Chicken with potatoes in the oven”

1. Chicken rinse, Pat dry if you wish, tie legs confectionery harness. I do it very rarely and it’s not necessary.

2. The chicken place in a form. Brush chicken with lemon juice, squeeze the juice from the lemon on the chicken and in the baking dish. Lemon halves to put inside chicken. Chicken grease salt, pepper, spices. Can under the skin on the breast to put the pieces of bacon.

3. Let the chicken lie down will promarinuetsya, and we’ll do the potatoes. Peel the potatoes, cut into halves or quarters (if the potatoes are large), put in a pot, cover with water and add salt. Bring to the boil and immediately drain the water. Put the potatoes to the chicken.

4. Sprinkle the chicken and potatoes in the baking dish with oil, add broth, water or wine, lay some weed. Send the chicken in a preheated 200 degree oven for 40 minutes. If the top gets too browned, cover it with foil in the baking process. If very dry, add broth or wine. Chicken with potatoes in the oven is ready when the meat come off the bone and potatoes are tender. Bon appetit!

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